BaByQ!!!!
It's a baby.... It's a baby shower... It's a dual birthday party... It's a BBQ?! The dynamic duo residing in Chicagoland is preggers. This lively couple also just happens to have near identical birthdates (52 hour difference, which when you consider all the dames and blokes they could have vowed to love forever is pretty short). As everyone knows I LOVE a themed party. So when my friend asked me to help plan her combo dual birthdays and baby shower I did my best Ryan Lochte impression and responded, "Hells Jeah!"
LOGISTICS
We used Paperless Post for the invites which turned out great! You get to customize your invitations and they have tons of cute letterpress looking virtual designs to choose from. Also it's environmentally friendly because no paper (duh!) and you can send out reminders and updates automatically.My friends wanted to have a BBQ type party... outdoors, good food, grilled meats and cold drinks. So I went to my local party store (the best dollar store ever) and got some basic flair. A themed party HAS to have flair right? Flair can't always be bad... We took a bit of a retro stance. I bought paper products decorated with old school BBQ grills and red gingham table cloths. I also had some left over paper lanterns from a previous party along with some mini-bubble bottles and flag bunting. In the invite I used the pun "Let's get shaded," so I bought some of those tacky Kanye West vented sunglasses and a cookie cutter that looks like shades.
Although part of the reason for having this shin dig was to welcome the baby into their community of friends and family the parents-to-be weren't about lots of baby shower games. I was allowed to do one baby-centric activity. We set up a design your own onesie/bib station. I also had the grandpa-to-be hang some rope between the trees. The decorated onesies would be hung on the "laundry line" and become part of the decor.
FOOD
- cheese baked olives
- deviled eggs
- chicken salad crustini
- gazpacho shooters
- sweet potato potato salad (with aioli, cumin and green onions)
- vinegar based cole slaw
- BBQ pulled pork
- grilled meats (burgers, brats, hot dogs, etc.)
- summer fruit crumble
- coconut carrot cake
- sugar cookies
- relatively well stocked bar
- orange dreamcicle fizzy water
- vanilla lemonade
- micro brews
- BaByQ spice rub (brown sugar, cumin, garlic, paprika, salt, pepper & chili powder)
SUNDAY FUNDAY
The Sunday after the BaByQ got off to a slow start for me... The parents-to-be and their family invited me to brunch but I couldn't drag myself out of bed in time. They went to brunch and I met them out in the south loop. I stopped at the Logan Square farmer's market on the way there for an iced coffee and a chocolate croissant. Voila- walking breakfast! Afterwards we went to the Field Museum to check out the Lascaux Cave Paintings exhibit. It was great family fun. I am always amazed by what museum curators can do. I also saw some other things while there...Of course since I was in Chicago I also got around to doing one of my favorite things... exploring the city through new food and drink locations. Another friend couple of mine are actually from Chicago so they are totally cool city kids and know all the insider places. They have a friend who is the brewer for a relatively new brewery in Lincoln Park called Atlas.
Loved it! This greedy girl ate and drank her fill. Some of the things I liked? Nerdy movie references used for naming beers!
Fun interpretations of hot food items presented as classic American fare.
I scored big time with a great food deal. A recommendation on Yelp was to try the mussels. You can get a half order of mussels for $8. The kicker? A half order is 1/2 a pound of mussels AND it comes with fries! I got the sausage mussels which were like a play on gumbo: spicy tomato sauce, rice, andouille sausage and mussels.
All and all the evening was a success and a great way to top off a fun weekend. It was full of two of my favorite things:
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